Research article2024Peer reviewedOpen access
Does Keeping Cows for More Lactations Affect the Composition and Technological Properties of the Milk?
Johansson, Monika; Lindberg, Mikaela; Lundh, Ase.
Monika Johansson
Department of Molecular Sciences
Faculty of Natural Resources and Agricultural Sciences
Email: Monika.Johansson@slu.se
ORCID: 0000-0003-4069-4038
Publications
Research article2023Peer reviewedOpen access
Relation between αS1-casein, genotype, and quality traits of milk from Swedish dairy goats
Johansson, Monika; Lundh, Åse; Johansson, Anna Maria.
Research article2023Peer reviewedOpen access
Relation between alpha(S1)-casein, genotype, and quality traits of milk from Swedish dairy goats
Johansson, Monika; Lundh, Ase; Johansson, Anna Maria.
Research article2023Peer reviewedOpen access
Associations between the Bacterial Composition of Farm Bulk Milk and the Microbiota in the Resulting Swedish Long-Ripened Cheese
Sun, Li; Hojer, Annika; Johansson, Monika et al.
Research article2022Peer reviewedOpen access
Milking system and premilking routines have a strong effect on the microbial community in bulk tank milk
Sun, Li; Lundh, Åse; Höjer, Annika et al.
Research article2022Peer reviewedOpen access
Milk Coagulation Properties - A Study on Milk Protein Profile of Native and Improved Cattle Breeds Types in Sri Lanka
Weerasingha, Viraj; Priyashantha, Hasitha; Ranadheera, Chaminda Senaka et al.
Conference abstract2022
Effects of increased longevity of dairy cows on milk composition and technological properties
Lindberg, Mikaela; Johansson, Monika; Lundh, Åse et al.
Research article2021Peer reviewedOpen access
Probiotic enriched fermented soy‐gel as a vegan substitute for dairy yoghurt
Jayarathna, Shishanthi; Priyashantha, Hasitha; Johansson, Monika et al.
Research article2021Peer reviewedOpen access
Determining the end-date of long-ripening cheese maturation using NIR hyperspectral image modelling: A feasibility study
Priyashantha, Hasitha; Höjer, Annika; Hallin Saedén, Karin et al.
Conference abstract2021
Impact of farm type and sampling month on the composition and properties of bovine milk in northern Sweden
Priyashantha, Hasitha; Lundh, Åse; Höjer, Annika et al.
Research article2021Peer reviewedOpen access
Composition and properties of bovine milk: A study from dairy farms in northern Sweden; Part I. Effect of dairy farming system
Priyashantha, Hasitha; Lundh, Åse; Höjer, Annika et al.
Research article2021Peer reviewedOpen access
Composition and properties of bovine milk: A study from dairy farms in northern Sweden; Part II. Effect of monthly variation
Priyashantha, Hasitha; Lundh, Ase; Hojer, Annika et al.
Research article2021Peer reviewedOpen access
Variation in Dairy Milk Composition and Properties Has Little Impact on Cheese Ripening: Insights from a Traditional Swedish Long-Ripening Cheese
Priyashantha, Hasitha; Johansson, Monika; Langton, Maud et al.
Research article2020Peer reviewedOpen access
Use of near-infrared hyperspectral (NIR-HS) imaging to visualize and model the maturity of long-ripening hard cheeses
Priyashantha, Hasitha; Hojer, Annika; Saeden, Karin Hallin et al.
Research article2020Peer reviewedOpen access
Gelation of faba bean proteins - Effect of extraction method, pH and NaCl
Langton, Maud; Ehsanzamir, Sohail; Karkehabadi, Saeid et al.
Research article2020Peer reviewedOpen access
Short Communication: Caseins and alfa-lactalbumin content of camel milk (Camelus dromedarius) determined by capillary electrophoresis
Mohamed, Huda; Johansson, Monika; Lundh, Åse et al.
Research article2019Peer reviewed
Distribution of bacteria between different milk fractions, investigated using culture-dependent methods and molecular-based and fluorescent microscopy approaches
Sun, L.; Dicksved, J.; Priyashantha, H. et al.
Research article2019Peer reviewedOpen access
Composition and Coagulation Properties of Buffalo Milk Produced Under Swedish Conditions; Changes Taking Place During the First Weeks of Lactation
Johansson, Monika; Lundh, Åse; Sivananthawerl, Thavananthan et al.
Magazine article2019
Från vallfoder till ost
Bernes, Gun; Höjer, Annika; Hallin Saedén, Karin et al.
Report2019Open access
Vad påverkar mikrofloran i mjölken på gård och mejeri?
Bernes, Gun; Höjer, Annika; Lundh, Åse et al.
Research article2019Peer reviewed
Interactive effects of casein micelle size and calcium and citrate content on rennet-induced coagulation in bovine milk
Priyashantha, Hasitha; Lundh, Ase; Hojer, Annika et al.
Factsheet2018Open access
Forskning pågår - från foder till ost
Bernes, Gun; Höjer, Annika; Hetta, Mårten et al.
Conference paper2018Peer reviewedOpen access
Impact of farm management on microflora of raw bovine milk: a Swedish farm based study
Sun, Li; Bernes, Gun; Dicksved, Johan et al.
Conference abstract2018Peer reviewedOpen access
The impact of casein micelle size, calcium and citrate content on coagulation properties; A model study.
Priyashantha, Hasitha; Johansson, Monika; Höjer, Annika et al.
Research article2017Peer reviewed
Composition and enzymatic activity in bulk milk from dairy farms with conventional or robotic milking systems
Johansson, Monika; Lundh, Ase; de Vries, Ruben et al.
Research article2017Peer reviewed
Lactose, glucose and galactose content in milk, fermented milk and lactose-free milk products
Ohlsson, Jonas A.; Johansson, Monika; Hansson, Henrik et al.
Research article2017Peer reviewedOpen access
Testing of Auxotrophic Selection Markers for Use in the Moss Physcomitrella Provides New Insights into the Mechanisms of Targeted Recombination
Ulfstedt, Mikael; Hu, Guo-Zhen; Johansson, Monika et al.
Research article2016Peer reviewedOpen access
Short communication: Influence of shortening the dry period of Swedish dairy cows on plasmin activity in milk
De Vries, Ruben; Lundh, Åse; Holtenius, Kjell et al.
Conference paper2016Peer reviewedOpen access
Milk coagulation properties and milk protein genetic variants of three cattle breeds/types in Sri Lanka
Abeykoon, C. D.; Rathnayake, R. M. C.; Johansson, Monika et al.;Walpita, CN (ed.);Sorgeloos, P (ed.);Karunasagar, I (ed.); et al.
Research article2016Peer reviewed
Determination of biogenic amines in aerobically stored beef using high-performance thin-layer chromatography densitometry
Li, S.; Johansson, M.; Vidanarachchi, J. K. et al.
Research article2015Peer reviewedOpen access
Relation between αS1-casein content and coagulation properties of milk from Swedish dairy goats
Johansson, Monika; Högberg, Madeleine; Andrén, Anders.
Research article2015Peer reviewed
Inter-relationships between the metrics of instrumental meat color and microbial growth during aerobic storage of beef at 4°C
Li, Shengjie; Zamaratskaia, Galia; Roos, Stefan et al.
Research article2015Peer reviewedOpen access
Short communication: Lipolytic activity on milk fat by Staphylococcus aureus and Streptococcus agalactiae strains commonly isolated in Swedish dairy herds
Vidanarachchi, Janak K.; Li, Shengjie; Lundh, Ase Sternesjo et al.
Research article2015Peer reviewedOpen access
Effect of shortening or omitting the dry period of Holstein-Friesian cows on casein composition of milk
De Vries, Ruben; van Knegsel, Ariëtte; Johansson, Monika et al.
Research article2014Peer reviewedOpen access
Effects of breed and casein genetic variants on protein profile in milk from Swedish Red, Danish Holstein, and Danish Jersey cows
Gustavsson, Frida; Johansson, Monika; Andrén, Anders.
Research article2014Peer reviewed
High Frequencies of the αS1-Casein Zero Variant in Milk from Swedish Dairy Goats
Johansson, Monika; Högberg, Madeleine; Andrén, Anders.
Research article2013Peer reviewedOpen access
Impact of crude protein content in silage and concentrate on protein and fatty acid profiles in bovine milk
Johansson, M.; Placha, O.; Pickova, J. et al.
Research article2013Peer reviewedOpen access
Casein Breakdown in Bovine Milk by a Field Strain of Staphylococcus aureus
Johansson, Monika; Åkerstedt, Maria; Li, Shengjie et al.
Research article2012Peer reviewed
Protein degradation in bovine milk caused by Streptococcus agalactiae
Åkerstedt, Maria; Wredle, Ewa; Vo, Lam et al.
Research article2012Peer reviewedOpen access
Simultaneous determination of cytochrome P450 1A, 2A and 3A activities in porcine liver microsomes.
Johansson, Monika; Tomankova, Jana; Li, Shengjie et al.
Other publication2011
Protein degradation in bovine milk caused by Streptococcus agalactiae
Johansson, Monika; Wredle, Ewa; Vo, Lam et al.
Research article2010Peer reviewed
Homologues of the Arabidopsis thaliana SHI/STY/LRP1 genes control auxin biosynthesis and affect growth and development in the moss Physcomitrella patens
Eklund, D. Magnus; Thelander, Mattias; Landberg, Katarina et al.
Research article2009Peer reviewedOpen access
Rescue and characterization of episomally replicating DNA from the moss Physcomitrella
Muren, Eva; Nilsson, Anders; Ulfstedt, Mikael et al.
Research article2008Peer reviewed
The activities of nucleoside diphosphate kinase and adenylate kinase are influenced by their interaction
Johansson, Monika; Hammargren, Jenni; Uppsall, Eva et al.
Doctoral thesis2006Open access
The role of nucleoside diphosphate kinase in plant mitochondria
Johansson, Monika.
Research article2004Peer reviewedOpen access
Structure and mutational analysis of a plant mitochondrial nucleoside diphosphate kinase. Identification of residues involved in serine phosphorylation and oligomerization
Johansson M, MacKenzie-Hose A, Andersson I, Knorpp C.
Research article2003Peer reviewedOpen access
Plant mitochondrial nucleoside diphosphate kinase is attached to the membrane through interaction with the adenine nucleotide translocator
Knorpp C, Johansson M, Baird AM.
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